Description

Arborio rice is named after the city in which it is grown. These beautiful, thick white rice grains retain their consistency even when cooked for long periods of time. This makes a perfect base for an authentic Italian risotto. Arborio rice can also be used to make sweet rice pudding or replace Spanish rice in paella. The plump grains release starch during cooking, resulting in a creamy texture. This is a versatile short grain rice for making sweet and savory dishes. Arborio rice is a staple of Italian cuisine and is used in many traditional dishes. It is also popular in other parts of the world and can be found in many grocery stores. If you are looking for a versatile short grain rice that can be used in sweet and savory dishes, Arborio rice is an excellent choice.