Extra Corn Flour Mara

Extra Corn Flour Mara

category: Grains, Flour

Extra Corn Flour Mara is a high-quality maize flour made from carefully selected, degerminated yellow corn kernels. It is finely milled to a smooth, extra-fine texture, making it ideal for a wide variety of culinary and industrial applications, including porridge, desserts, baked goods, and food coatings.

Known for its consistent performance and naturally mild, slightly sweet corn flavor, this flour is a trusted ingredient in both home kitchens and large-scale food manufacturing. It is gluten-free, NON-GMO, and free from artificial additives or preservatives, offering a clean-label solution to meet modern consumer expectations.

Produced under strict quality control standards, Extra Corn Flour Mara ensures purity, safety, and uniformity, making it suitable for global trade and long shelf life.

Product Specifications:

Product Name: Extra Corn Flour Mara

Type: Degerminated yellow corn flour (extra fine grade)

Texture: Extra-fine, smooth powder

Color: Light yellow

Flavor: Mild, slightly sweet natural corn flavor

Origin: Ukraine / Russia

Moisture: Max 14%

Ash Content: Max 0.9%

Protein: 6.0–7.5%

Granulation: 95% passes through 200 mesh

Shelf Life: 12–24 months (store in a cool, dry place)

Packaging: 25kg or 50kg PP woven bags (customizable upon request)

Certifications: NON-GMO, HACCP, ISO, HALAL (available on request)

Application: Porridge, desserts, bakery products, coatings, industrial food processing

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